Indiana Indian Takeaway
- 33 Union Street ,, Abersychan ,, Pontypool NP4 7EW ,
- We are open
- 05:30 pm - 11:00 pm
- Delivery and pick-up available
- Free above £100.00
Min. Order Amount: £0.00
Please Choose Your Order Type
Min. Order Amount: £0.00
Poppadom & Dips
Plain Poppadom
Crispy, thin lentil wafer, perfect for munching on before your meal.
Spicy Poppadom
Crispy lentil wafer with a fiery kick, guaranteed to
Mint Sauce
Onion Salad
Mango Chutney
Starters
All starters served with fresh salad and mint sauce.
Garlic Mushroom
Garlic Chicken Tikka Starter
Garlic Lamb Tikka Starter
Tandoori Chicken Starter
Onion Bhaji
Crispy fried onion fritters, a perfect crunchy start.
Chicken Tikka Starter
Succulent pieces of chicken marinated in spices
and grilled to perfection.
Lamb Tikka Starter
Tender lamb pieces marinated and grilled, offering
a smoky flavour.
Sheek Kebab Starter
Spiced minced meat, skewered and grilled for a juicy delight.
Meat Samosa
Vegetable Samosa
Chicken Chat
Tangy chicken pieces tossed in a chat masala, a flavour explosion.
Chicken Pakora
Deep-fried chicken bites coated in a spicy batter.
Prawn Puree
Succulent prawns served on a fluffy, fried bread.
King Prawn Butterfly
Lightly spiced, breadcrumb-coated king prawns, fried till golden.
Indiana Special Starter
A feast of chicken tikka, lamb tikka, sheek kebab and onion bhaji.
Doner Special Starter
Doner meat stir-fried with onions in a spicy masala sauce.
Tandoori Dishes
All the tandoori dishes are served with fresh salad and mint sauce.
Chicken Tikka Main
Grilled Chicken that's tender and rich in taste.
Lamb Tikka Main
Grilled lamb that's tender and rich in taste.
Half Tandoori Chicken
Half a chicken, marinated and roasted for a crispy outside and juicy inside.
Tandoori Chicken Full
A full chicken treated to a traditional tandoori marinade and roasted.
Chicken Shashlik
Marinated chicken with barbecued veggies, roasted and served with naan.
Lamb Shashlik
Marinated lamb with barbecued veggies, roasted and served with naan.
Tandoori Mix Grill
An assortment of tandoori delicacies; Tandoori chicken, chicken tikka, lamb tikka, sheek kebab, king prawn and roasted onions served with plain naan.
Tandoori King Prawn Main
Large king prawns seasoned and then cooked in a tandoor, finished off with fried onions and served with plain naan.
Chefs Specialities
Masala E Bahar
Makhani
Butter
Indiana House Special
Chicken cooked with a unique selection of spices for an exquisite taste.
Jalfrezi
Chicken cooked with fresh green chillies, green pepper and tomatoes to fairly hot, in a special rich and dry sauce
Korrai
Chicken in a tomato and ginger based, thick masala curry.
Handi Lahore
A mixture of chicken, lamb & prawn with diced onion, green pepper, coriander, herbs and mixed ground spices.
Maharajah
Cooked in a creamy, masala sauce with minced meat and egg.
North Indian Garlic Chilli
Tender chicken breast cooked with garlic, onions, ginger past and green chillies- a real dish for garlic lovers.
Jaljushi
Tossed with green chillies, pepper and tomatoes then cooked with Naga (Bangladeshi Chilli).
Honey Mughal
Cooked in a honey based bhuna style balti sauce.
Jhall Tikka Masala
Masala with added Kashmiri chillies and green chillies, spicy version of tikka masala.
Bagar
Marinated slices of chicken or lamb tikka stir fried with mushrooms and garlic in a thick, spicy sauce.
Masala Dishes
Chicken Tikka Masala
Grilled chicken chunks in a creamy, spiced tomato sauce.
Lamb Tikka Masala
Marinated lamb pieces in a rich, creamy masala sauce.
King Prawn Masala
King prawns cooked in a deliciously spiced masala gravy.
Paneer Tikka Masala
Succulent cubes of soft, fresh cheese bathed in a rich, creamy tikka sauce.
Balti Dishes
The balti's luscious flavour is accomplished by dry roasting the spices prior to cooking then carefully balanced to dish out the balti's unique taste and aroma that's different from other dishes.
Chicken Balti
Tender chicken pieces cooked in a vibrant, spiced balti sauce.
Lamb Balti
Succulent lamb in a richly spiced balti sauce, full of flavour.
Prawn Balti
Juicy prawns simmered in a spicy, aromatic balti gravy.
King Prawn Balti
Large, succulent prawns cooked in a distinctive balti sauce.
Chicken Tikka Balti
Succulent chicken tikka immersed sauce, a delightful fusion of flavours.
Lamb Tikka Balti
Tender pieces of lamb tikka cooked in a rich and aromatic balti gravy, offering a taste of tradition.
Vegetable Balti
A medley of fresh vegetables cooked in the signature balti sauce, a vibrant and hearty vegetarian option.
Chicken Saag Balti
Lamb Saag Balti
Chicken Mushroom Balti
Lamb Mushroom Balti
Traditional Dishes
Curry
Madras
Hot
Vindaloo
Very hot
Korma
Mild
Bhuna
Medium
Dansak
Sweet. sour and hot
Dupiaza
Medium
Saag
Medium
Rogan
Pathia
Sweet, sour, hot
Biryani Dishes
Chicken Biryani
Aromatic basmati rice cooked with spiced chicken and herbs.
Lamb Biryani
Basmati rice flavoured with tender lamb and exotic spices.
Prawn Biryani
Lightly spiced basmati rice with succulent prawns.
Chicken Tikka Biryani
Spiced basmati rice with grilled chicken tikka pieces.
Lamb Tikka Biryani
Flavourful basmati rice mixed with marinated lamb tikka.
Vegetable Biryani
Basmati rice cooked with mixed vegetables and aromatic spices.
Indiana Special Biryani
Basmati rice cooked with spiced lamb chicken, prawns and mushrooms, dressed with a plain omelette.
Side Dishes
Bombay Aloo
Spicy potatoes cooked with a mix of aromatic herbs and spices. 10. SAG ALOO (SD)
Sag Aloo
A hearty combination of spinach and potatoes, lightly seasoned for a flavourful side.
Mushroom Bhaji
Fresh mushrooms sautéed with onions, tomatoes, and a blend of spices.
Aubergine Bhaji
Tender aubergine pieces cooked in a rich, flavourful sauce.
Chana Bhaji
Chickpeas simmered in a spicy, tangy sauce- a classic vegetarian option.
Tarka Daal
Lentils cooked with spices and finished with a fried mixture of garlic and onions.
Vegetable Curry
Mixed vegetables cooked in a traditional curry sauce, offering a medley of flavours.
Plain Sauce
A simple, yet delicious, curry sauce.
Madras Sauce
A hot and tangy sauce, perfect for those who like it spicy.
Korma Sauce
A rich, creamy sauce with a mild flavour, ideal for korma lovers.
Masala Sauce
The classic, richly spiced tomato-based sauce known for its depth of flavour.
Kebab
Indian Spicy Kebab
Mixed Kebab
A combination of different meats, grilled and seasoned with herbs and spices.
Kebab Wrap
A delicious wrap filled with kebab meat and fresh salads.
Naga Kebab Wrap
A wrap filled with kebab meat stir-fried in a very hot Bangladeshi chilli flavour.
Chicken Tikka Wrap
Juicy chicken tikka wrapped in a soft bread.
Lamb Tikka Wrap
Tender lamb tikka encased in a delicious wrap.
Sundries
Large Chips
Boiled Rice
Pilau Rice
Basmati rice cooked with exotic spices, a fragrant accompaniment.
Garlic Rice
Basmati rice fried with garlic, offering a pungent flavour.
Egg Rice
Fluffy rice stir-fried with eggs, a simple yet
delicious choice.
Coconut Rice
Fluffy rice stir-fried with eggs, a simple yet delicious choice.
Mushroom Rice
Basmati rice cooked with fresh mushrooms- a healthy and tasty option.ith spiced minced meat, for a hearty meal.
Keema Rice
Basmati rice cooked with spiced minced meat, for a hearty meal.
Regular Chips
Naan Bread
Plain Naan
Peshwari Naan
Garlic Naan
Chilli Naan
Keema Naan
Paratha
Chapati
Drinlks
Cans
Bottles 1.5ltr
Set Meal
Set Meal For 1
Starter: Chicken Tikka,
Main: Chicken Korai
Sides: Mushroom Bhaji, Pilau Rice or Naan, 2
Poppadom & Chutney Tray
Set Meal For 2
Starters: Onion Bhaji, Chicken Tikka, 2
Poppadom with Onion Chutney
Main Course: Chicken Tikka Masala. Lamb Bhuna, Plain Naan & Pilau Rice
Side Dish: Bombay Aloo